Restaurant Equipment
Pierce Food Service Equipment Co. Inc. Buy and Sell Liquidators of New & Used Restaurant Equipment and Supplies!

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Shipping Large Equipment

SHIPPING METHOD:

Our Main Shipping Method is through Watkins Motor Freight Lines (www.watkins.com).

SHIPPING AND HANDLING FEES:

The shipping and handling fees that will be calculated to your order is just an estimate.

When your order is received, our staff will calculate the crating and shipping charges on your order. We will e-mail or call you to review your order and go over the changes so that you can approve the charges. You can also, after placing an online order, write to us a separate e-mail with any concerns you may have or additional information you may for us to better process your order.

Not all of our new and pre-owned large equipment have weights that we can gather, until the time of ordering. On large equipment some weights are listed and some are not. Bare with us... this kind of business we are in does not provide weights on Pre-Owned Equipment nor do we have the staff to look up every weight.

SHIPPING ADDRESS:

We will ship to whatever address you give us (1 address, 1 time). Freight fees are for 1 address, 1 time. If you are not available to accept delivery, the freight company will charge you a storage and re-deliver fee, which we have no control over. You must contact the freight company to arrange another delivery date. If you want the name of the freight company that we use, ask at time of order along with the pro number (for tracking purposes). We will assist you in any claims, if it is within 1 time delivery, 1 address delivery.

HOW WE CRATE:

We crated up is a hood and as you can see it's nicely done. We buy the wood and make the crates ourselves instead of using an outside company (it keeps the costs down for our customers). The way we crate equipment is for the items protection, and to avoid damage costs. If any items comes to you damaged please tell your driver or freight delivery/truck driver to state the damage on the bill of lading. If you see outside damage to the crate, box, please tell the driver to write it down. Call us immediately and report these damages to our salesperson. Save crating material so we may order a claim or inspection.

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If you have any questions or comments please visit our customer service section or email us at: chefmart@aol.com

9685 West 55th Street Countryside, Illinois 60525
Phone 708-354-1265 or Fax 708-354-1361
STORE HOURS:
Monday-Friday 8:30 a.m. to 6:00 p.m. CST
Saturday 8:30 a.m. to 5:00 p.m. CST

Copyright © 2002-2050 Pierce Food Service Equipment Corporation Inc. All Rights Reserved.
Pierce Chef's Mart (TM) is a division of Pierce Food Service Equipment Corporation, Inc.
UPS, the UPS brandmark and the color brown are trademarks that are used with permission
by the owner, United Parcel Service of America, Inc. All rights reserved.

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