Somerset Dough Rollers & Dough Sheeters , Dough Press    Call Diane 877-354-1265  Toll Free

Welcome To Pierce Food Service Equipment Co.  - We sell Somerset! Brand New Equipment!

Dough Passes Through Dough Rollers/Sheeters-once or twice!     1 or 2 pass!   

    

All units Made in the USA !  (Most prices updated on 6-15-2007)
Model SDP-180   $ 2,274.00  Brand new Dough Press, Press N Toss!

Cold pizza press - Unheated. Gain over a 50% time reduction on Pizza preparation.
Removes the need for expertise - no training required.
Even, consistent crust every time without altering dough texture.
For: Pizza or FOCACCIA.

  • Partial dough flattening with consistency - ready to toss
  • Extra height between plates allows easy operation
  • Bottom plate can be installed for left or right operation
  • Assist mechanism reduces force needed to flatten products
  • Reliable, safe, manual operation
  • Adjustable product thickness with the turn of a dial
  • Produces partial crusts up to 18" (46cm) in diameter ready to toss
  • Easy to operate, easy to clean
  • Compact, simple table top design-NSF APPROVED.
  • Heavy duty stainless steel construction ensures long and trouble free operation. Construction-All Stainless Steel. Approx. 170 lbs.-ship weight.

 
SDP-747  $ 2,964.00   Dough Press-brand new.

Accurate, consistent, even product - faster than hand tossed.
Removes the need for expertise - no training required.
Even, consistent crust every time without altering dough texture.

Pizza's up to 18", Tortillas, Chapati, Focaccia, Flat Breads, Roti, Parathas!

  • Attachable molds available for various crust shapes and sizes
  • Extra height between plates allows easy operation
  • Bottom plate can be installed for left or right operation
  • Assist mechanism reduces force needed to flatten products
  • Safe, heated top platen. 
  • Fully adjustable heat controls with LED temp display
  • Easy to operate, easy to clean
  • Compact, simple table top design
  • Heavy duty stainless steel construction ensures long and trouble free operation. NSF approved, CE, UL - US listed.
  • Temperature Range:  0-300º F (0-150º C)
  • Construction: ALL Stainless Steel.  Ship weight 170 lbs. (77 kgs)
  • Electrical Data:  Single phase, 120V/60Hz, or 220V/50Hz, 1400 watts.
  • Excellent for: Mexican restaurant or establishment, cafes, bakeries, other ethnic food production, schools, institutions, restaurants, pizzerias.

 
CDR100   $2,046.00  1 Pass

        The Little Wonder !

 

New Somerset Dough Sheeter-10"  model CDR-100

The most compact one pass sheeter with front or side operation
Ergonomic design makes it easy and simple to operate
Sheets dough to a uniformed thickness in seconds.

This Model is known as "The Little Wonder".  This model is Perfect for  10" Max Pizza's, Calzones, Pie Crusts, Pita Bread, Tortilla's, Pastries, Danish, Puff Pastry.  Perfect for a Supermarket, Deli, Cafeteria, Bakery, Hospital, School, Pizzeria, Restaurant or Institutions.   PIZZA (10" MAX).

This unit is Compact and 1 pass with Front or Side Operation.  Sheets Dough to a Uniform Thickness in Seconds. S/S Construction, USDA Approved., NSF, UL, SA, CE Approved as well.  Safety Sensors for Automatic Shutoff.  The finishing is ALL STAINLESS STEEL.

Ideal for Use in Limited Space. Rollers are 3.5" diameter by 10" length. Gear Motor-1/4 H.P., Single Phase. 115 volts,, 60 Hz. or 220 Volts, 50 Hz... Shipping Weight is 60 lbs. Bearings: Sealed bearings, permanently lubricated. Scrapers: Synthetic, spring loaded, removable.

 
CDR-500     $3,084.00     (1 pass)

CDR-500M   $3,084.00     (1 pass) 

New Somerset Dough Sheeter-The Ultimate Sheeter!

The most versatile tabletop sheeter available.
Ergonomic design makes it easy and simple to operate.
Sheets dough to a uniformed thickness in seconds.

Perfect For Cinnamon Rolls, Yeast Raised Donuts, Pizza, Pastry Production, Pasta, Dough Lamination, Pie Crusts!  Great For Bakeries, Donut Shops, Hospitals, Schools, Pizzeria's, Restaurants, Institutions!  Front of Side Operation. S/S Construction-USDA Approved. NSF, UL, SA, CE APPROVED.  Finishing is: ALL STAINLESS STEEL.

Safety Sensors for Automatic Shutoff... Rollers are 3.5" diameter by 20" Length. Gear Motor is 3/4 H.P., 1 phase, 115 volts, 60 Hz., or 220 volts, 50 Hz... Legs are 4" adjustable. Shipping Weight is 150 lbs. each

M= Metallic Rollers

 
Model CDR-500F    $ 3,210.00    Heavy Duty Sheeters for rolling cake fondant.  1 Pass, 20" wide.

Model CDR-600F   $ 4674.00      (same) EXTRA WIDE 30", 1 pass

Brand New-Fondant sheeter 20" wide.   Fondant Max 20".
Ergonomic design makes it easy and simple to operate
Sheets dough to a uniformed thickness in seconds

20" & 30" Fondant Sheeters, Ideal for rolling fondant sheets and decorations. Ideal for cake fondant, sugar icing and sugar paste, wedding cakes, pizza, pasta,  DOUGH LAMINATION, pastries.  May also be used for Pastry production.  Finishing is: ALL STAINLESS STEEL.

A complete solution for wedding cakes. Synthetic rollers eliminate dough build up, Safety sensors for automatic shutoff, compact design, ideal for use in limited space, Sanitary and heavy duty with all stainless steel welded construction. Spring loaded scrapers for easy removal for easy cleaning. Bearing: sealed ball bearing. Scrapers: Synthetic spring loaded and removable. Simple handle adjustments for exact uniform dough thickness. Ergonomic design makes it easy and simple to operate. Drive mechanism isolated from roller area. Safe & simple and easy to operate! Easy to clean!  Gear motor: Heavy duty 3/4 hp, 1 phase, 115 volts, 60 hz. or 220 v/50 hz.  Legs: 4" adjustable. Discharge: Large all stainless steel tray.  150 Lbs./ship weight.
ROLLERS: 3.5" (8.89cm) Dia. by 20" (50.80cm) Length

USDA Approved and Listed. UL, NSF Approved, SA, CE

Model CDR600F:  Rollers: 3.5" diameter by 30" length (51 cm)... Shipping weight 180 lbs.

 

CDR-700  1 pass  $ 4848.00

CDR-700M 1 pass $ 4848.00

High Volume Pizza Production, Dough Lamination, Donut Production, Quality Pastry Production.  Brand new!

Powerful Dough Sheeter exceeding OSHA safety requirements.
Stainless steel construction offers safety, sanitation, speed, simplicity, durability and low cost.
Sheets dough up to 40  lbs to a uniformed thickness in seconds.

  • Safety sensors for automatic shutoff
  • Metallic or synthetic rollers
  • Compact design, ideal for use in limited space
  • Sanitary, heavy duty, all stainless steel welded construction
  • Spring loaded scrapers readily removable for easy cleaning
  • Simple handle adjustments for exact uniform dough thickness
  • Removable sliding tray for easy operation, cleaning and space savings
  • Heavy duty 1 horse power motor
  • Ergonomic design makes it easy and simple to operate
  • Safe...simple...easy to operate...easy to clean
  • Rollers:  3.5" (8.89cm) Dia. by 20" (50.80cm) Length
  • Finishing: ALL STAINLESS STEEL. Legs: 4" Ajdustable.
  • Scrapers: Synthetic, spring loaded, removable
  • Bearings: Sealed bearings, permanently lubricated
  • Ship weight: 150 lbs. (68 kgs.)
  • Gear Motor: Heavy duty 3/4 HP maintenance free
    Single Phase, 115V, 60Hz or 220V, 50Hz.
  • USDA approved and listed. UL, NSF, SA, CE.

CDR700M = Metallic Rollers

 

CDR-1500-Synthetic Rollers      $3,084.00   2 pass

CDR-1500M -Metallic Rollers      $3,084.00  2 pass

2 Pass model

New Somerset Dough Roller (2 Models) Double Pass

Pizza up to 15", FOCACCIA, Roti, Pasta.

2 Pass Operation:  Side Operated or Front operation.

Compact side-operated dough roller.
Ergonomic design makes it easy to make 500+ pieces per hour.
Sheets dough to a uniformed thickness in seconds.

  • Safety sensors for automatic shutoff
  • Compact design, ideal for use in limited space
  • Sanitary, heavy duty, all stainless steel welded construction
  • Spring loaded scrapers readily removable for easy cleaning
  • Simple handle adjustments for exact uniform dough thickness
  • Ergonomic design for easy operation
  • Large hopper accepts large pieces of dough
  • Convenient side operation
  • Maintenance free drive mechanism
  • Choice of synthetic or hard chrome plated rollers
  • Safe...simple...easy to operate...easy to clean

Perfect for: Flour Tortillas, Sweet Dough's, Cal zones, Cinnamon Rolls, Pierogi, Pizza, Rolled in Dough, Cookies, Sheeting, Pita Bread or Pie Crusts!  Safety Sensors for Automatic Shutoff.  Convenient Side Operation.  3.5" diameter by 15" length.  Legs are adjustable to 4".

Gear Motor is heavy duty, 1/2 H.P., 1 phase, 115 volts, 60 Hz., or  220 volts, 50 Hz. USDA Approved, UL, NSF, SA, CE Approved. Shipping Weight is 170 lbs./Both

M= Metallic Rollers

 
New Somerset Dough  Roller

Both Front Operation

CDR-2000    $3,300.00  (2 pass) Synthetic Rollers

CDR-2000M   $3,300.00  (2 pass) Metallic Rollers  

"All in Front Operation"  2 pass Dough Roller.

Pizza up to 20". 

The most advanced all-in-front compact pizza roller.
Ergonomic design makes it easy to make 500+ pieces per hour.
Sheets dough to a uniformed thickness in seconds

Perfect for: Pizza, Cookies, Rolled in Dough, Sweet Dough's, Sheeting, Pita bread, Pie Crusts, Flour Tortilla's, Pierogi, Roti, Pasta, Cal zones, Cinnamon Rolls!  Large Hopper Accepts large pieces of Dough.  Spring loaded Scrapers readily removable for easy cleaning. Convenient Side operation. 

From leg to tip of hopper is 25.5" Tall. From back or roller to tip of front plate is 25" long. From tip of leg to flat dough plate it's rasied 15.5"..  Width of unit is 22.5 " and 24" including knobs on side.  Rollers 3.5" dia by 20" length.   115 volts, 60 hz., or  220 volts, 50 hz.. Single Phase, Safety Sensors for Automatic Shutoff. Gear Motor is 3/4 H.P.-Heavy duty.  218 Lbs.  shipping weight.

M= Metallic Rollers

        
CDR-2100   $3,300.00  2 pass

CDR-2100M   $3,300.00 Metallic Rollers, 2 pass.

Brand New-Dough Roller-2 pass, Side Operation! 

Pizza up to 20".

Ergonomic design makes it easy to make 500+ pieces per hour.
Sheets dough to a uniformed thickness in seconds

The Most Advanced side Operation, compact sheeter. Sheets Dough to a Uniform Thickness in seconds. Perfect For:  Pizza, Rolled in Dough, Cookies, Sheeting, Pita bread, Pie Crusts, Flour Tortilla's, Sweet Dough's,  Cal zones, Cinnamon Rolls, Pierogi,  FOCACCIA, pasta. USDA Approved, UL Listed. CE, NSF, SA. Safety Sensors for Automatic Shutoff. Compact Design, ideal for limited space! Sanitary, Heavy Duty, all Stainless Steel welded Construction. Spring Loaded scrapers, removable for easy cleaning. Large Hopper accepts large pieces of Dough. Convenient Side Operation. Safe, Simple, Easy to operate, easy to clean.  3.5" dia, by 20" length. Sealed Ball Bearing, permanently lubricated. Heavy duty gear motor 3/4 H.P. Single phase, 115 volts 60 hz, or 220 volts 50 hz., Finishing is Stainless Steel. 4" adjustable legs.  Shipping weight is 205 lbs.

M= Metallic Rollers

  

19 lbs. to ship approx.

SPM-45  Pastry And Turn Over Machine   $750.00

Most likely you will need a dough roller to roll dough flat 1st.

Ideal for: Beerocks, Boeregs, Cal zones, Caribbean patties, Chilean Saltenas, Empadas, Empanadillas, Fried Pies, Fruit Pies, Jamaican Patties, Lahmajoons, Panzarotti's, pattie Cakes, Pastries, Pierogies, Pieroshkis, Samosas, Sanbusak, Spinach Pie, Strombolis, Texas Meat Pies, Turnovers, Ravioli, !  You Get to Choose the Mold, It comes with 1 Mold. Machine comes  with 1 pair of molds.

The machine that FOLDS, Crimps, TRIMS, SEALS up to 500 pieces an hour in 1 operation with no training or special skills.  NSF Approved.  Simple Hand Operation. Custom Designed Dies Available. Wide Selection of Dies in Various Shapes, we can FAX TO YOU.    Made in the USA.

  • Compact design, simple and easy to clean 
  • Guaranteed savings on dough and fillings
  • Enhances appearance and consistency of finished products
  • Increased production (up to 500 pieces per hour)
  • Custom design dies available
  • Wide selection of dies in various shapes-SEE BELOW.

Half Round, triangular, rectangle, square, rounded rectangle.  Selection Die List.

Each Extra Die is $240.00 ea.

Used in: Bakeries, restaurant, pizzerias, cafes, institutions.

We can Surely, fax you a brochure, or mail to you a copy!  

 

Visa/Mc or Discover!  

           All Prices are F.O.B. which means You Pay Freight.

          All Prices: Subject to Change without notice, on All Pages!

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Are you opening a mexican restaurant, or a bakery, or a pizzeria, these machines are for this purpose!

Pierce Food Service Equipment Co. - 9685 West 55th Street - Countryside, IL. 60525    708-354-1265 phone